Gino's EastGino's East is a restaurant, which is very famous for pizza with its Chicago-style. The idea of the restaurant was come from the mind of two taxi drivers Fred Bartoil and Sam T. Levine with their knowledge and experience of old world recipes. Gino's was opened in 1966 at 160 East Superior Street in Streeterville district of Chicago.
There is another notable thing of this restaurant that is thousands of patterns, which are covered in etchings and graffiti. The main cuisine of the restaurant is deep-dish pizza baked in cast iron pans. Except this you can enjoy with sandwiches, salads and soups. The restaurant accepts major credit cards and one guest check per table but personal checks are not allowed. You can get gratuity to parties of 6 or more than it. You can also ask for special arrangement if you are planning for large parties. $4.00 is a minimum charge for per person. Cigar and pipe smoking is not allowed at any part of the restaurant. However, it is your own responsibility to handle your items; restaurant doesn’t take any responsibility of stolen and lost items.
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The other locations are in the area of Chicago Metropolitan including Rolling Meadows, Naperville, Lake Zurich, Highland, Deerfield and Indiana. There is also mail-order facility where one can get frozen pizza by ordering to your home and offices. The current location that is of Superior Street is the new location. In the beginning, the company had decided to locate their restaurant in the areas of Granger, Indiana a south Bend.